ServSafe Food Manager Certification - May
05/19/2024 08:00 AM - 05:30 PM CT
Admission
- $87.50 - 50% Off Scholarship
- $175.00 - Full Price
Description
ServSafe Food Manager
May 19 | 8am-5:30pm | At CCHE
Cost: $175 (Course, Textbook, and 1 Exam)
Instructor: Tom Nalezny
The full certification course and exam runs from 8 a.m. to roughly 5:30 p.m. and costs $175, which includes the textbook and exam.
This training is designed to fulfill requirements for Minnesota state and local health departments. https://www.
We encourage picking up the book ahead of time to study. We will also send out a pretest that gives us a good sense of your knowledge to start the course.
To become certified:
- Attend ServSafe Food Manager
Certification - Take & Pass Exam
- Print copy of exam certificate from www.serv
safe.com - Mail initial application required documentation (Copy of your exam certificate), and $35 fee to MDH.
Look up previous certification
Needing additional funding support? Consider applying for the Bob Pratt Scholarship